Fire Roated ​​Jalepeno​​ and Salsa Verde Chicken Nachos

Start with Low Carb, Keto Tortilla chips . You can also substitute tortilla chips for pork grinds. These tortilla chips takes 5 minutes, and they are so worth the added steps.

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Fire Roated ​​Jalepeno​​ and Salsa Verde Chicken Nachos
Prep Time 5 minutes
Cook Time 5 minutes
Servings
8 chips
Ingredients
Prep Time 5 minutes
Cook Time 5 minutes
Servings
8 chips
Ingredients
Instructions
  1. Begin with seasoned chips. Place chips together on parchment paper, on a baking pan.
  2. Add Salsa Verde Shredded Chicken to cooked tortilla chips.
  3. Layer cheese and bacon. Place in the oven at 450 Degrees until cheese melts.
  4. Once cheese is golden brown, remove from the over. Allow to sit for 5 minutes and serve. Enjoy
 

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