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Keto Egg Salad

Keto Low Carb Egg Salad

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Prep Time 5 minutes
Cook Time 15 minutes
Ingredients Method

Ingredients
  

  • 2 whole Whole Eggs
  • 2 tbsp Mayo
  • 2 tbsp Bacon bits optional
  • 1/4 tbsp Dijon Mustard
  • 1 pinch garlic powder
  • 1 pinch onion powder
  • 1 pinch paprika
  • Pink Himalayan salt to desired taste until desired taste

Method
 

  1. Cook 2 eggs in Air Fryer at 270 degrees for 15 minutes
  2. Peel the eggs and chop them into large pieces, being sure not to disrupt the yolk
  3. Combine the mustard and mayo with egg
  4. Mix all dry ingredients and mix thoroughly with egg mixture.
  5. Serve with Love and enjoy